How To Make A Delicious Cioppino In 7 Steps?!!

by iCook 2010
(Zagazig)

Here is a delicious looking recipe submitted by a visitor of this site. Looks very tasty indeed! Vanessa LaBranche


I was looking for quick and tasty Italian Recipe,
yesterday, and I've found very cool site that presents a
lot of Quick and Easy Italian Recipes. so I just wanted to
share with you this recipe after I tried it today, and it's
very delicious..... Oh!!! Here is the link to see more if you
wish:
http://the-best-cooking-recipes.blogspot.com/

Ingredients:
3 cloves garlic, minced
1/4 cup onion, finely chopped
2 tablespoons parsley, chopped
1 cup olive oil
2 cups tomato sauce
1 (28 oz.) can tomatoes
1/2 teaspoon dried oregano
1/2 teaspoon dried marjoram leaves Salt and pepper to taste
1/2 cup dry sherry
2 rock lobster tails with shells, uncooked, cut into serving pieces
2/3 pound raw shrimp, peeled and deveined
1?1/2 pounds whitefish (haddock, halibut or cod), cut into serving pieces
24 clams in shell, or 3 (7 1/2?oz.) cans minced clams, drained

Preparation:
1.Cook garlic, onion and parsley in hot olive oil until onion is tender.
2.Add tomato sauce, tomatoes, oregano and marjoram.
3.Add 1 1/2 cups water, salt and pepper. Stir. cover
tightly. Bring to a boil. Reduce heat and simmer,uncovered, 20 minutes.
4.Add sherry and simmer another 10 minutes.
5.Stir in remaining ingredients, adding clams last.
6.Cover. Bring to a boil. 6.Reduce heat and simmer 15 minutes.
7.Serve hot with French bread.

And Enjoy The Meal!!