Creole Seasoning
Here is a blend of Creole seasoning you can make and keep on hand when ready to use.
1/3 cup of kosher salt 1/3 cup of paprika 1/3 cup of cayenne pepper ¼ cup of crushed black pepper ¼ cup of garlic powder ¼ cup onion powder 3 tablespoons of dried thyme
Combine all the seasonings in a small bowl and mix thoroughly to blend. Transfer to a lidded glass jar and store in a cool dry place.
Return to Cajun Creole Recipes
Return to Home Page

|