Home
Gourmet Food Store
Spicy Food Blog
Free E-Cookbook!
Gifts For The Gourmet
About This Site
Contact Us
Intro-Herbs&Spices
Resources For Spices
Free Recipes
Cooking Videos
Cookbook Reviews
List Of Spices
Soul Food Recipes
Jamaican Recipes
Mex/Spanish Recipes
Cajun/Creole Recipes
Vegetarian Recipes
Cajun/Creole History
Mexican Food History
Spanish Food History
Jamaican Food History
Soul Food History
Dining Out

Battered Fried Catfish Recipe



Serve this Battered Fried Catfish recipe along with coleslaw and french fries for a tasty meal.

2 1bs of catfish

2 teaspoons of lemon pepper seasoning

1/2 teaspoon of cayenne red pepper

1/2 teaspoon of kosher salt

2 cups of all purpose flour

1 cup of milk

1 teaspoon of baking powder

Wedges of lemon for garnish(optional)

Heat oil to 375 degrees in a deep fryer.

In a bowl add 1 cup of flour, cayenne pepper and lemon pepper seasoning.

In another bowl, prepare the batter by mixing the remaining 1 cup of flour, baking powder, kosher salt, and milk. Beat the mixture until smooth.

Coat the catfish with the flour mixture first, then dip into batter mixture.

Place fish into deep fryer and fry each piece about 4 minutes or until golden brown in color. Garnish with lemon wedges if desired. Serve immediately.


Google
 





Back to Soul Food Recipes
Back to Home Page



footer for Battered Fried Catfish recipe page